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ISBN: 9780081007228
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ISBN:
0081007221 /
ISBN-13:
9780081007228
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Proteins in Food Processing (Woodhead Publishing Series in Food Science, Technology and Nutrition)
2017, Woodhead Publishing
ISBN-13:
9780081007228
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Bonita
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Santa Clarita,
CA,
USA
$190.66
$300.00
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Add this copy of Proteins in Food Processing (Woodhead Publishing Series to cart. $190.66, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2017 by Woodhead Publishing.
Edition: 2017, Woodhead Publishing
Hardcover,
Good
Details: ISBN:
0081007221
ISBN-13:
9780081007228
Publisher:
Woodhead Publishing
Published:
2017
Language:
English
Alibris ID:
18843555075
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Proteins in Food Processing (Woodhead Publishing Series in Food Science, Technology and Nutrition)
2017, Woodhead Publishing
ISBN-13:
9780081007228
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Just one more Chapter
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Miramar,
FL,
USA
$253.98
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Add this copy of Proteins in Food Processing (Woodhead Publishing Series to cart. $253.98, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2017 by Woodhead Publishing.
Edition: 2017, Woodhead Publishing
Hardcover,
New
Details: ISBN:
0081007221
ISBN-13:
9780081007228
Publisher:
Woodhead Publishing
Published:
2017
Language:
English
Alibris ID:
18843549025
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Proteins in Food Processing
by Yada, Rickey Y. (Editor)
2017, Woodhead Publishing Ltd
ISBN-13:
9780081007228
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Booksplease
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Southport,
MERSEYSIDE,
UNITED KINGDOM
$309.29
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Add this copy of Proteins in Food Processing to cart. $309.29, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2017 by Woodhead Publishing Ltd.
Edition: 2017, Woodhead Publishing Ltd
Hardcover,
New
Available Copies: 5
Details: ISBN:
0081007221
ISBN-13:
9780081007228
Publisher:
Woodhead Publishing Ltd
Published:
2017
Language:
English
Alibris ID:
18869048242
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Seller's Description: New. Woodhead Publishing Series in Food Science, Technology and Nutrition . Intended for professional and scholarly audience.
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