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ISBN: 9780412780905
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0412780909 /
ISBN-13:
9780412780905
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Bioavailability and Analysis of Vitamins in Foods
by Ball, G F M
1998, Springer
ISBN-13:
9780412780905
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NV, USA
$51.65
$109.00
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Add this copy of Bioavailability and Analysis of Vitamins in Foods to cart. $51.65, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 1998 by Springer.
Edition:
1998, Springer
Paperback,
New
Available Copies: 10+
Details:
ISBN:
0412780909
ISBN-13:
9780412780905
Publisher:
Springer
Published:
1998
Language:
English
Alibris ID:
12458320303
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New. Print on demand Trade paperback (US). Glued binding. 569 p. Contains: Illustrations, black & white.
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Bioavailability & Analyzsis of Vitamins in Foods: .
by Ball, G. F. M.
1998, Jones & Bartlett Learning
ISBN-13:
9780412780905
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Bonita
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Santa Clarita,
CA,
USA
$87.78
$109.00
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Add this copy of Bioavailability & Analyzsis of Vitamins in Foods: . to cart. $87.78, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1998 by Jones & Bartlett Learning.
Edition:
1998, Jones & Bartlett Learning
Paperback,
Good
Details:
ISBN:
0412780909
ISBN-13:
9780412780905
Publisher:
Jones & Bartlett Learning
Published:
1998
Language:
English
Alibris ID:
18989435990
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
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Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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