Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $8.25, fair condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1992 by Routledge.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $14.00, very good condition, Sold by Book Dispensary rated 5.0 out of 5 stars, ships from Sanborn, NY, UNITED STATES, published 1992 by Routledge.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $14.65, very good condition, Sold by Kennys.ie rated 5.0 out of 5 stars, ships from Galway, IRELAND, published 1992 by Routledge.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $15.35, good condition, Sold by Hay-on-Wye Booksellers rated 4.0 out of 5 stars, ships from Hereford, UNITED KINGDOM, published 1992 by Routledge.
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Seller's Description:
Good. Used, cover has light scratches and minor scuffs to outer edges, outer pages have shelf wear, book content is in very good readable condition. Trade paperback (US). Glued binding. 279 p. Contains: Illustrations.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $19.90, good condition, Sold by Fireside Bookshop rated 5.0 out of 5 stars, ships from Stroud, GLOUCESTERSHIRE, UNITED KINGDOM, published 1991 by Routledge.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $19.90, fair condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1991 by Routledge.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 550grams, ISBN: 9780415067034.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $20.00, like new condition, Sold by House of Our Own rated 5.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 1991 by Routledge.
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Seller's Description:
As New. This book analyzes the apparently opposed imperatives of the industrial food system and the environment; the authors argue that present means of food production, processing, and consumption do not satisfy the demands of both North and South, resulting rather in food shortages and surpluses, as well as environmental destruction; one of the major developments within the global food system has been the change in diet associated with the movement of women into the labor market, a transformation that has had a profound effect on the way we manage the enviornment, and what we assume and perceive as natural; includes figures, plates, tables, and bibliography.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $21.00, very good condition, Sold by Common Crow Books rated 5.0 out of 5 stars, ships from Pittsburgh, PA, UNITED STATES, published 1991 by Routledge.
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Seller's Description:
Near Fine. Printed paper wraps, octavo, 279pp., sparsely illustrated in b&w. Book has hint of shelfwear to wrap, binding tight, text clean and unmarked. No DJ.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $49.87, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1992 by Routledge.
Add this copy of Refashioning Nature: Food, Ecology and Culture to cart. $83.08, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1992 by Routledge.
