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ISBN: 9780750993876
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0750993871 /
ISBN-13:
9780750993876
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Tasting the Past: Recipes From the Second World War to the 1980s
by Jacqui Wood
2020, The History Press Ltd
ISBN-13:
9780750993876
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Add this copy of Tasting the Past: Recipes From the Second World War to to cart. $15.56, new condition, Sold by Paperbackshop rated 5.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2020 by The History Press Ltd.
Edition: 2020, The History Press Ltd
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Details: ISBN:
0750993871
ISBN-13:
9780750993876
Publisher:
The History Press Ltd
Published:
11/2/2020 12: 00: 00 AM
Language:
English
Alibris ID:
19000780323
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Tasting the Past: Recipes from the Second World War to the 1980s
by Wood, Jacqui
2020, The History Press Ltd
ISBN-13:
9780750993876
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Edition: 2020, The History Press Ltd
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Available Copies: 2
Details: ISBN:
0750993871
ISBN-13:
9780750993876
Publisher:
The History Press Ltd
Published:
2020
Language:
English
Alibris ID:
18955034594
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Tasting the Past: Recipes from the Second World War to the 1980s
by Wood, Jacqui
2020, The History Press Ltd
ISBN-13:
9780750993876
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Booksplease
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Southport,
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Add this copy of Tasting the Past: Recipes from the Second World War to to cart. $25.63, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2020 by The History Press Ltd.
Edition: 2020, The History Press Ltd
Paperback,
New
Available Copies: 5
Details: ISBN:
0750993871
ISBN-13:
9780750993876
Publisher:
The History Press Ltd
Published:
2020
Language:
English
Alibris ID:
16383945452
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