Books
ISBN: 9780857094292
Edition
ISBN:
0857094297 /
ISBN-13:
9780857094292
Book Details
Seller
Sort
Seller Rating
Price: Low to High
Price: High to Low
Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
Sellers Near Me
Hardcover,
Good
Hygiene in Food Processing: Principles and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition)
2014, Woodhead Publishing
ISBN-13:
9780857094292
See Item Details ▾
Bonita
HIGH
Santa Clarita,
CA,
USA
$167.21
$295.00
Add to Cart
Add this copy of Hygiene in Food Processing: Principles and Practice to cart. $167.21, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2014 by Woodhead Publishing.
Edition:
2014, Woodhead Publishing
Hardcover,
Good
Details:
ISBN:
0857094297
ISBN-13:
9780857094292
Publisher:
Woodhead Publishing
Published:
2014
Language:
English
Alibris ID:
18604791005
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Hide Details ▴
Hardcover,
New
Hygiene in Food Processing: Principles and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition)
2014, Woodhead Publishing
ISBN-13:
9780857094292
See Item Details ▾
Just one more Chapter
HIGH
Miramar,
FL,
USA
$204.62
$295.00
Add to Cart
Add this copy of Hygiene in Food Processing: Principles and Practice to cart. $204.62, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2014 by Woodhead Publishing.
Edition:
2014, Woodhead Publishing
Hardcover,
New
Details:
ISBN:
0857094297
ISBN-13:
9780857094292
Publisher:
Woodhead Publishing
Published:
2014
Language:
English
Alibris ID:
18706190209
Shipping Options:
Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New.
Hide Details ▴
Hardcover,
New
Hygiene in Food Processing: Principles and Practice
by Lelieveld, H.L.M. (Editor), and Holah, John (Editor), and Napper, David (Editor)
2013, Woodhead Publishing Ltd
ISBN-13:
9780857094292
See Item Details ▾
Booksplease
HIGH
Southport,
MERSEYSIDE,
UNITED KINGDOM
$262.66
$295.00
Add to Cart
Add this copy of Hygiene in Food Processing: Principles and Practice to cart. $262.66, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2013 by Woodhead Publishing Ltd.
Edition:
2013, Woodhead Publishing Ltd
Hardcover,
New
Available Copies: 5
Details:
ISBN:
0857094297
ISBN-13:
9780857094292
Publisher:
Woodhead Publishing Ltd
Published:
2013
Language:
English
Alibris ID:
18869051484
Shipping Options:
Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Woodhead Publishing Series in Food Science, Technology and Nutrition . Intended for professional and scholarly audience.
Hide Details ▴