Add this copy of Kosher Creole Cookbook to cart. $5.35, fair condition, Sold by Goodwill of Greater Milwaukee rated 5.0 out of 5 stars, ships from Milwaukee, WI, UNITED STATES, published 1989 by Pelican Publishing.
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Fair. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved dog eared or creased page s; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.
Add this copy of Kosher Creole Cookbook to cart. $6.36, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1989 by Pelican Publishing.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Kosher Creole Cookbook to cart. $8.55, very good condition, Sold by BayStateBooks rated 5.0 out of 5 stars, ships from North Smithfield, RI, UNITED STATES, published 1989 by Pelican Publishing.
Add this copy of Kosher Creole Cookbook to cart. $10.34, good condition, Sold by Zoom Books East rated 4.0 out of 5 stars, ships from Glendale Heights, IL, UNITED STATES, published 1989 by Pelican Publishing.
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Book is in very good condition and may include minimal underlining highlighting. The book can also include From the library of labels. May not contain miscellaneous items toys dvds etc. We offer 100% money back guarantee and 24 7 customer service.
Add this copy of Kosher Creole Cookbook to cart. $11.89, good condition, Sold by New England Booksellers rated 3.0 out of 5 stars, ships from Greenfield, MA, UNITED STATES, published 1989 by Pelican Publishing Company.
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Good. Sewn binding. Cloth over boards. 224 p. Contains: Unspecified. Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders. Blend a dash of Kosher with a pinch of Creoleand you have the Kosher Creole Cookbook. The authors havecombined two famous culinary traditions: the Creole-a blend of certain aspectsof French, Spanish, African, and American cooking-and the Jewish, dating frombiblical times. Those who keep Kosher can now savor the Creole cuisine for which New Orleansis famous. Imaginative substitutes that unite to create authentic Creole flavorserve to replace ingredients that are in conflict with the laws of Kashruth. Arranged by month, the recipes highlight feasts and festivals in the Jewishcalendar or in the city of New Orleans. Each chapter is also introduced byfascinating sketches about the history, traditions, and culture of the CrescentCity. Jewish Week calls this volume one of the most unusual cookbooksseen in recent years. Kosher Creole Cookbook combines twocuisines which would seem to have no business being together-kosher cookingwith Creole cooking. This is a delightful and unusual addition to yourcollection of cookbooks. Mildred L. Covert and Sylvia P. Gerson have carefully researched and createdrecipes that adapt the characteristic flavors of each cuisine, whether it'sCreole, Cajun, or Southern, to ensure that the traditional can keep Kosherwithout giving up flavor. The two New Orleanians have written three otherKosher cookbooks: Kosher Cajun Cookbook, KosherSouthern-Style Cookbook, and A Kid's Kosher CookingCruise (pb), all published by Pelican.