New Food-Processing Industry Books

(Isc)2 Cissp Certified...

Mike Chapple, James Michael Stewart
Buy new from $24.48
eBook from $44.00

Fast Food Nation: The Dark...

Eric Schlosser
Buy new from $3.89
eBook from $15.99

The Professional Chef

The Culinary Institute of America (Cia)
Buy new from $44.16
eBook from $36.00

Meehan's Bartender Manual: [A...

Jim Meehan
Buy new from $26.11
eBook from $20.99

An Edible History of Humanity

Tom Standage
Buy new from $5.49
eBook from $15.19

The Fish That Ate the Whale:...

Rich Cohen
Buy new from $12.98

The Secret Life of Groceries:...

Benjamin Lorr
Buy new from $6.49
eBook from $14.99

Becoming Trader Joe: How I...

Joe Coulombe, Patty Civalleri
Buy new from $6.49
eBook from $9.99

Storey's Guide to Raising...

Carol Ekarius, Paula Simmons
Buy new from $16.49

Salt Sugar Fat: How the Food...

Michael Moss
Buy new from $3.99

CPT Professional 2025

American Medical Association
Buy new from $43.98
eBook from $68.95

The Market Gardener: A...

Jean-Martin Fortier
Buy new from $10.93

Dama-Dmbok: Data Management...

Dama International
Buy new from $57.00

Restaurant Success by the...

Roger Fields
Buy new from $12.73
eBook from $13.99

Storey's Guide to Raising...

Heather Smith Thomas
Buy new from $16.23

Who Was Milton Hershey?

James Buckley, Jr.
Buy new from $1.62
eBook from $6.99

The Art & Science of...

Peter Coucquyt, Bernard Lahousse
Buy new from $31.68

The Ins-N-Outs of In-N-Out...

Lynsi Snyder
Buy new from $11.36
eBook from $20.99

Grinding It Out: The Making...

Ray Kroc
Buy new from $5.49

The Dorito Effect

Mark Schatzker
Buy new from $13.36

Chew on This: Everything You...

Dr. Charles Wilson, MD, Eric Schlosser
Buy new from $8.95
eBook from $14.99

Barbarians at the Gate: The...

Bryan Burrough, John Helyar
Buy new from $7.90
eBook from $18.99

My Journal by Summer McKinny ...

Clare Hutton, Maike Plenzke (Illustrator)
Buy new from $2.70

Living Beyond Your Feelings:...

Joyce Meyer
Buy new from $5.41