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Starch in Food: Structure,...
Lars Nilsson (Editor)
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Starch and Starchy Food...
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Starches: Characterization,...
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Starch: Structure, Properties...
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Starch: Basic Science to...
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Starch: Advances in Structure...
T L Barsby (Editor),
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Starches for Food Application...
Maria Teresa Pedrosa Silva Clerici (Editor),
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Tropical Tuber Starches:...
S N Moorthy,
M S Sajeev
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Starch in the Bioeconomy
Jean-Luc Wertz,
B?n?dicte Goffin
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Handbook of Starch Science...
Ming Miao (Editor),
Long Chen (Editor)
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Starch: Progress in Food...
Germßn Ayala Valencia (Editor)
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Novel Physical Processing of...
Enbo Xu (Editor),
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Varieties and Landraces:...
Marney Pascoli Cereda (Editor),
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Starch Nanomaterials and Food...
Germßn Ayala Valencia (Editor)
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Advanced Processing,...
Faris M Al-Oqla (Editor),
S M Sapuan (Editor)
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Starch : chemistry and...
R. L. Whistler,
Eugene F. Paschall
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