Water Activity in Foods:...
Gustavo V Barbosa-Cßnovas (Editor),
Anthony J Fontana (Editor)
Buy from $40.65
eBook from $213.00
|
Control of Salmonella and...
Richard Podolak (Editor),
Darryl G Black (Editor)
Buy from $209.14
eBook from $191.00
|
Amorphous Food and...
Harry Levine (Editor)
Buy from $71.85
eBook from $140.00
|
Water Properties of Food,...
Maria del Pilar Buera (Editor),
Jorge Welti-Chanes (Editor)
Buy from $176.53
eBook from $206.25
|
Water Activity: Theory and...
Rockland
Buy from $49.92
eBook from $48.40
|
Microfluidics in Food...
Ayon Tarafdar
Buy from $66.69
eBook from $40.70
|
Water Activity and Food
John A Troller
Buy from $16.90
eBook from $72.95
|