Cheap Wage Labour: Race and...
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Seafood Processing:...
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Surimi and Surimi Seafood
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Innovative Technologies in...
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Production and Processing of...
A M Pearson,
T R Dutson
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Environmental Effects on...
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Safety and Quality Issues in...
H A Bremner (Editor)
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Seafood Enzymes: Utilization...
Norman F Haard,
Benjamin K Simpson
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Trends in Fish Processing...
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Quality Assurance in Seafood...
A David Bonnell
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Fish Processing Technology
George M Hall
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Fish Butchery: Mastering The...
Josh Niland
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Advances in Sea Cucumber...
Changhu Xue (Editor)
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Non-Thermal Processing...
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Seafood Science: Advances in...
Se-Kwon Kim (Editor)
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Fish Processing:...
George M. Hall (Editor)
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Advances in Fish Processing...
Ranendra K Majumder (Editor),
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Fishery Products: Quality,...
Hartmut Rehbein (Editor),
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Seafood: Effects of...
George M Pigott,
Barbara Tucker
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Fish and Krill Protein:...
Taneko Suzuki
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Advances in Seafood...
George J Flick Jr,
Roy E Martin
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The Last Waterfront: The...
Barbara Mensch
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